Amount of Methionine in Radishes, oriental, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Radishes, oriental, raw there is 0.006 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Radishes, oriental, raw.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate, potassium type 1.13 g 1.13%
Soy protein isolate 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%
Radishes, oriental, raw

Radishes, oriental, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Radishes, oriental, raw are listed below.

Water 94.62 g 94.62%
Energy (calorie) 18 kcal
Energy (joule) 76 kJ
Protein 0.6 g 0.6%
Total lipid (fat) 0.1 g 0.1%
Ash 0.58 g 0.58%
Carbohydrate, by difference 4.1 g 4.1%
Fiber, total dietary 1.6 g 1.6%
Sugars, total 2.5 g 2.5%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.4 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 23 mg 0.02%
Potassium, K 227 mg 0.23%
Sodium, Na 21 mg 0.02%
Zinc, Zn 0.15 mg
Copper, Cu 0.115 mg
Manganese, Mn 0.038 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 22 mg 0.02%

Nutrients in Radishes, oriental, raw